Whiskey Distillers Yeast

Specially formulated for barley grains and malt

Active dried distilling yeast. This strain produces a spirit with a highly acceptable Whiskey flavour profile. Selected for its resistance to high fermentation temperatures, and shows good tolerance to high-gravity mash, wash and high alcohol concentrations. It will continue to actively ferment at alcohol concentrations of 15% to 18% ABV. Higher temperatures result in shorter fermentation times (5 days on average). It ferments well at temperatures up to 34°C (not lower than 29°C) and in a pH range of 4.0-6.0.